R&D Department

Research Findings

In the long-term production and operation of heparin sodium in the company, it was found that oligodeoxyribonucleic acid, abbreviated as DNA, can be extracted. For this new discovery, we have been cooperating with China Ocean University for research and development for 5 years, and have obtained 2 research and development patent authorizations. In the later stage, the company will expand into the biochemical production field dominated by oligodeoxyribonucleic acid and heparin.

Future Development Prospects

Currently, PONDA is preparing to introduce 5 high-level talents with postgraduate degrees or above, focusing on the research and development of high-threshold core technologies, and will expand into the biochemical field dominated by nucleic acids and heparin. If this project can be successfully incubated, it will generate huge market benefits and economic benefits.

PONDA Research Mission

The equipment selected for the project is all advanced production equipment from home and abroad, ensuring both the advancement of the equipment and the refinement through years of production practice, conforming to the principle of being technologically advanced and economically reasonable.
The project adopts advanced food processing technology, using raw materials and agricultural and sideline products encouraged by the state for production, in line with national government support. By increasing investment in technology and equipment in the construction of oligo-DNA production projects and food deep processing projects, product quality is ensured and production capacity is improved.

Service Hotline

0086-13861920200

Nantong PONDA food (Group) Co., Ltd.

Address: No. 9, Dingxin Road, Dingyan Town, Rugao City, Jiangsu Province

Tel: 0086-13861920200

Email: williamxu@pondafood.com

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